Dinner at Cypress & Oak
Bold Flavors and Creative Dishes
As the sun sets over Frankfort KY, Cypress & Oak transforms into downtown’s favorite restaurant, where creativity and bold flavors redefine the steakhouse tradition. Begin your evening with inspired appetizers like the Kentucky Fritter, a delightful medley of country ham, pimento cheese, goat cheese, and guacamole, or indulge in the Frankfort Poutine—a decadent twist on a classic, featuring sweet potato fries, rich gravy, cheese curds, and a bourbon maple glaze, crowned with Applewood smoked bacon and fried sage.
From the savory Kentucky Bourbon Burgoo to the vibrant Puttanesca and a marvelous Shellfish Tower, each dish is a creation designed to surprise and satisfy.
Starters
Shrimp Cocktail (G/F) $21
Spicy Cocktail Sauce, Grilled Lemon
Kentucky Fritters $15
Country Ham, Pimento Cheese, Piquillo Pepper, Goat Cheese, Guacamole Plunge
Calamari (G/F) $21
Marinated & Fried, Korean BBQ Sauce
Buffalo Chicken Dip $15
Blue Cheese, Ranch Seasoning, Hot Sauce, Parmesan Cheese, Grilled Baguette & Seasonal Crudite
Southern Crab Cake (G/F) $18
Lump Crab Meat, Yellow Pepper Remoulade
Crispy Cauliflower $15
Breaded & Fried, Sweet Chili Glaze, Toasted Sesame Seeds
Soups & Salads
Red Pepper & Goat Cheese (G/F) $9
Roasted Peppers, Local Goat Cheese, Harissa
Lobster Bisque (G/F) $11
Classic Blend of Lobster, Veggies, & Cream
Cardini 1924 $12
Grilled Gem Romaine, Croutons, Parmesan Cheese, Housemade Caesar Dressing
Summer Wedge (G/F) $14
Baby Iceberg, Bacon, Blue Cheese, Cucumber, Diced Tomatoes, Red Onion, Avocado Ranch
Grilled Watermelon & Feta (G/F) $14
Arugula & Radicchio, Red Onion, Sunflower Seeds, Smoked Tomato Basil Dressing & Balsamic Glaze
Mains
Grilled Free Range Chicken (G/F) $29
8oz Breast, Wild Mushrooms, Tarragon Jus; Potato Pave, Crispy Onions
Salmon Confit (G/F) $36
Orange Cardamom Beurre Blanc, Pickled Carrot, Onion & Cucumber, English Pea Risotto Cake
Herb Roasted Cod (G/F) $32
Nasturtium Butter Crust, Lemon Bechamel; English Pea Risotto Cake
Butcher Block Meatballs $34
Wagyu Beef, Elk, Bison, Wild Boar & Pork Sausage, Parmesan Cheese, Creamy Harissa & Cilantro Sauce; Linguini Noodles
Medallions of Beef Tenderloin $48
Twin Petite Filets, Garlic-Red Wine Demi; Butter Whipped Potatoes
Pork Tenderloin (G/F) $28
Breaded, Pan Fried, Smoked Paprika & Orange; Potato Pave, Arugula
Shellfish & Shells $37
Lobster, Shrimp & Crab, Creamy Cheese Sauce, Shell Pasta
Ratatouille Ragu (G/F & V) $26
Quinoa, Tomatoes, Garlic, Onion, Squash & Pepper Stew, G/F Gnocchi
Broadway's "Best" Burger $21
House Patty of Brisket, Chuck, Beef Tenderloin, Buffalo, Wagyu, Pecanwood Bacon, Smoked Cheddar, “Secret“Burger Aioli, Dressed Appropriately, “Everything” Brioche Bun
Crispy Grass Fed Tallow Fries
From the Hardwood Grill
12oz American Wagyu Strip $79
Snake River Ranch, Boise Idaho
22oz Porterhouse $82
Branch View Farm, Hustonville, KY
16oz Boneless Ribeye $74
Stone Gate Farm, Flemingsburg, KY
8oz Hanger Steak
Coffey Family Ranch, Kentucky
7oz Filet Mignon $46
Cannon Family Farm, Kentucky
8oz Faroe Salmon $30
2ea Lobster Tails $54
7ea Jumbo Shrimp $28
Sides
House Salad $4
Classic Caesar $4
Butter Mashed Potatoes $5
Cheesy Shells $6
Baked Potato w/ Butter & Sour Cream $4
Roasted Mushrooms $4
Steamed Broccoli $5
Baby Green Beans $5
Parmesan Truffle Tallow Fries $8
Sauces
Roasted Garlic Red Wine
Green Peppercorn
Truffle Herb Butter
Drawn Butter & Lemon
Dijon Mustard Sauce
House made Distiller Steak Sauce
Bearnaise
(G/F) - Gluten Free | (V) - Vegan
Please alert our team if there are any food allergies or dietary restrictions the kitchen needs to know about.
Consuming raw or undercooked meats, poultry, seafood, shellfish, & eggs may increase your risk of illness.